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  • East Meadow, NY, US
    Req #50
    Friday, May 24, 2019
    Job Title: Meat Cutter, Level I Reports to: Manager, Assistant Manager, Team Leader Location: Retail Grocery Store Status: Full TimePay Range Starting at $20.00 Hourly    Job Summary: Meat Cutter, Level I, the highest level meat cutter with knowledge in all of the following areas: chop meat, pork/lamb/veal/, beef or gourmet. Meat products are prepared according to standards and customer preference, including cutting, weighting and trimming a wide variety of meats. Team members wo ... More
  • East Meadow, NY, US
    Req #67
    Friday, May 24, 2019
    Job Summary: Host/Hostesses interact directly with customers at the service bars and provide assistance by answering product questions, offering recommendations, weighing and pricing product ordered by customer at service bar in the following departments: Bakery, BBQ, Coffee, Deli, Demo, Fish, Ice Cream, Meat, and Produce. Key Responsibilities: • Provide customers with exceptional customer service by greeting them and answering questions • Selecting, packaging, and pricing products ordered by ... More
  • East Meadow, NY, US
    Req #3
    Friday, May 24, 2019
    Job Title: Cashier Reports to: Manager, Assistant Manager, Team Leader Location: On-Site Food Store FLSA Status: Non-Exempt   Job Summary: Cashiers complete the monetary transaction with customers by scanning and weighing products and accepting money, checks, credit/debit cards, or other form of payment for purchases.   Key Responsibilities: Operate cash register in food store or outdoor season shops Provide excellent custom ... More
  • East Meadow, NY, US
    Req #37
    Friday, May 24, 2019
    Job Title: Culinary Assistant, Salad Bar Reports to: Manager, Assistant Manager, Team Leader, Salad Bar Location: Onsite Food Store  Job Summary: Key Responsibilities: Set up buffet according to established standards Ensure proper signage of buffet food items Refill and rotate food on buffet when required Wipe down and clean buffet, as needed Stock supplies for the hot and cold bar Check food temperature every two hours and docu ... More
  • Newington, CT, US
    Req #65
    Friday, May 24, 2019
    Requirements:Great with kidsLots of enthusiasmReliable        Positive attitudeExcellent customer service skillsFriday nights, Saturday and Sundays are a mustOrganized, Good Time Management skillsAble to work independently, as well as with a groupAttention to detailParty host experience preferredWilling to work in the Kitchen when needed during holidays ... More
  • Yonkers, NY, US
    Req #64
    Wednesday, May 22, 2019
    Job Title: Meat Cutter – Full Time Location: Yonkers, NY FLSA Status: Non-Exempt Age Requirement: Must be 18 years or older Job Summary: Meat Cutter has knowledge in two to three of the following areas: chop meat, pork/lamb/veal/, beef or gourmet. Meat products are prepared according to standards and customer preference, including cutting, weighting and trimming a wide variety of meats. Team members work safely and adhere to all food safety and sanitation ... More
  • East Meadow, NY, US
    Req #39
    Wednesday, May 22, 2019
    Thank you for expressing an interest in Stew Leonard's, while we may not currently have an opening that you are interested in, we are always accepting applications. As job opportunities become available, we will review your application. All applications are kept on file for one year. ... More
  • Norwalk, CT, US
    Req #21
    Wednesday, May 22, 2019
    Thank you for expressing an interest in Stew Leonard's, one ofFORTUNE magazine’s ‘100 Best Companies to Work for!’ While we may not currently have an opening that you are interested in, we are always acceptingapplications. As job opportunities become available, we will review yourapplication. All applications are kept on file for one year. ... More
  • Yonkers, NY, US
    Req #11
    Tuesday, May 21, 2019
    Position: Cake Decorator - Part TimeLocation: Yonkers, NY Schedule:  Mornings, Afternoons, Mid-shifts, Weekends, Flexible Age Requirement: Must be 18 years or olderJob Summary: With an attention for detail, cake decorators decorate cakes, cupcakes and other desserts according to standards and customer preferences.   Key Responsibilities: Provide excellent customer service, including greeting customers, responding to questions and taking special orders ... More
  • Yonkers, NY, US
    Req #16
    Tuesday, May 21, 2019
    Job Title: Cart Attendant Location: Yonkers, NY FLSA Status: Non-Exempt Age Requirement: Must be 18 years or older Job Summary: The Carriage Attendant collects shopping carriages from the parking lot and returns them to the front of the store.   Key Responsibilities: Walk the parking lot to collect shopping carriages using… only loading the maximum number of carriages Being vigilant of moving cars and customers while procee ... More
  • Yonkers, NY, US
    Req #15
    Tuesday, May 21, 2019
    Job Title: Host/Hostess - Part Time Location: Yonkers, NY FLSA Status: Non-Exempt Age Requirement: Must be 18 years or older Job Summary: Host/Hostesses interact directly with customers at the service bars and provide assistance by answering specific product questions and offering recommendations. Key Responsibilities: Provide customers with exceptional customer service by greeting them and answering questions Package and pr ... More
  • Yonkers, NY, US
    Req #63
    Tuesday, May 21, 2019
    Job Title: Dishwasher – Part Time Location: Yonkers, NY FLSA Status: Non-Exempt Age Requirement: Must be 18 years or older   Job Summary: Dishwashers ensure cooking and production tools, equipment, and utensils are clean, sanitized and ready for use.   Spray down equipment and tools Wash items using designated cleaners, wearing appropriate safety apparel Ensure all tools are sanitized, dried and ready for use Adh ... More
  • Yonkers, NY, US
    Req #6
    Tuesday, May 21, 2019
    Job Title: Security Officer Location: Yonkers, NY FLSA Status: Non-Exempt Age Requirement: Must be 18 years or older Job Summary: Provide a safe and secure environment for our Team Member and customers. To protect the assets of the company and ensure minimal loss while assisting with the maximization of profits.. Key Responsibilities: Inspect interior/ exterior of building for physical security issues. Provide a safe a ... More
  • Yonkers, NY, US
    Req #17
    Tuesday, May 21, 2019
    Job Title: Host/Hostess - Part Time Location: Yonkers, NY FLSA Status: Non-Exempt Age Requirement: Must be 18 years or older Job Summary: Host/Hostesses interact directly with customers at the service bars and provide assistance by answering specific product questions and offering recommendations. Key Responsibilities: Provide customers with exceptional customer service by greeting them and answering questions Package and price prod ... More
  • Yonkers, NY, US
    Req #18
    Tuesday, May 21, 2019
    Job Title: Baker - Full Time Location: Yonkers, NY FLSA Status: Non-Exempt Age Requirement: Must be 18 years or older Job Summary: Baker is an entry-level baker who mixes ingredients and prepares product for baking. Bakery products, including breads, bagels, and other baked goods, are prepared according to standards, including the precise measurement of ingredients Team members work safely and adhere to all food safety and sanitation standards to provide c ... More
  • Yonkers, NY, US
    Req #10
    Tuesday, May 21, 2019
    Job Title: Seasonal Culinary Assistant, Kitchen Location: Yonkers, NY FLSA Status: Non-Exempt   Key Responsibilities: Set up working area according to established standards Cook; made to order Wipe down and clean work area, as needed Stock supplies for cooking Provides excellent customer service by greeting and responding to customers Adhere to all health, sanitation, and safety regulations ... More
  • Newington, CT, US
    Req #61
    Tuesday, May 21, 2019
    General Position Description: Provide a safe and secure environment for our TEAM MEMBERS and customers. Implement and maintain shrink exposure controls. Work closely with store operations in order to decrease sales reducing activities. Investigate instances of loss in an effort to proactively reduce instances of further loss.Major Responsibilities: Monitor store for instances of customer theft and/or and internal loss. Apprehends and detains shoplifters. Investigate instances of internal loss an ... More
  • Stew Leonard's
    Req #2
    Tuesday, May 21, 2019
    Stew Leonard’s is excited to open our newest location in Paramus this autumn, which will be our first food store in New Jersey.  To support a successful opening, we will be hiring over 180 part-time, permanent Team Members.  Opportunities for employment include positions in every department from Cashiers and Deli Hosts to skilled Meat Cutters and Chefs- from entry level to Team Leaders.  Experience is not always necessary but a great attitude and a willingness to learn and grow is essential ... More
  • Stew Leonard's
    Req #1
    Tuesday, May 21, 2019
    Stew Leonard’s is excited to open our newest location in Paramus this autumn, which will be our first food store in New Jersey.  To support a successful opening, we will be hiring over 140 full-time, permanent Team Members.  Opportunities for employment include positions in every department from Produce Merchandisers and Deli Hosts to skilled Meat Cutters and Chefs- from entry level to Team Leaders and above.  Experience is not always necessary but a great attitude and a willingness to lear ... More
  • Paramus, NJ, US
    Req #62
    Monday, May 20, 2019
    Job Title: Manager, Seafood Reports to:  Sales Director or Store President Directly Supervises:  Assistant Manager, Team Leaders (Indirectly 10-23 Team Members- including Fish Cutters, Production Assistants, Hosts) Location:  Onsite at Designated Food Store Job Summary: Responsible for overall sales and profitability of the Seafood Department.  Sales range from 4.5 – 7.5 million based on store location.   Key Responsibilities: Review ... More
  • Newington, CT, US
    Req #60
    Monday, May 20, 2019
    Job Summary: Cooks prepare the highest quality food items for retail by following established recipes, standards and procedures. Key Responsibilities: • Inventory cases and prepare production list • Follow recipes to prepare and reheat food items • Rotate products on display • Adhere to all health, sanitation, and safety regulations • Assist in other duties, as assigned Education and Experience (include knowledge, skills and abilities): • 18 years of age or older • High school diploma or equiva ... More
  • Farmingdale, NY, US
    Req #25
    Monday, May 20, 2019
    Job Summary: Host/Hostesses interact directly with customers at the service bars and provide assistance by answering product questions, offering recommendations, weighing and pricing product ordered by customer at service bar in the following departments: Bakery, BBQ, Coffee, Deli, Demo, Fish, Ice Cream, Meat, and Produce. Key Responsibilities: • Provide customers with exceptional customer service by greeting them and answering questions • Selecting, packaging, and pricing products ordered by ... More
  • Danbury, CT, US
    Req #20
    Wednesday, May 15, 2019
    Job Title: Sushi Chef Reports to: Salad Bar Manager, Executive Chef Location: Onsite food store FLSA Status: Non-Exempt   Job Summary: Sushi Chefs are trained in the Japanese cuisine and prepare a wide range of sushi rolls and raw fish for sale and for the fulfillment of specialty catering orders.   Key Responsibilities: Prepare various types of high quality sushi rolls and raw fish based on established recipes Prepare work station by gathering all necessary ingredients ... More
  • Yonkers, NY, US
    Req #8
    Tuesday, May 14, 2019
    Job Title: Meat Wrapper - Part Time Reports to: Meat Manager, Assistant Manager, Team Leader Location: Yonkers, NY FLSA Status: Non-Exempt Age Requirements: Must be 18 years or older   Job Summary: Meat Wrapper prepares freshly cut and trimmed meat merchandise for sale by wrapping, weighing, and pricing. Team members work safely and adhere to all food safety and sanitation standards in each area of the department to provide customers with the hig ... More
  • Newington, CT, US
    Req #55
    Saturday, May 11, 2019
    Key Responsibilities: • Set up buffet according to established standards • Ensure proper signage of buffet food items • Refill and rotate food on buffet when required • Wipe down and clean buffet, as needed • Stock supplies for the hot and cold bar • Check food temperature every two hours and document in temperate log • Maintaining, filling and rotating products on display, being mindful of dates • Package finished products • Provides excellent customer service by greeting and responding to cust ... More